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306: Failure is the Main Ingredient: 2 Michelin Star Chef Emma Bengtsson’s Recipe for Success

 

Welcome to CEO School, where we bring you inspiring stories and powerful insights from successful women in the business world. In this episode, our host, Sunera, sits down with the incredible Emma Bengtsson, a two-star Michelin chef and the executive chef at Aquavit in New York City.

Recorded live from the New York Stock Exchange, this special episode delves into Emma’s journey from her initial inspiration in the kitchen to earning two Michelin stars. Emma shares her experiences, challenges, and insights into the hospitality industry, and sheds light on the importance of women supporting women in the culinary world.

Join us as we delve into Emma’s remarkable story and gain valuable perspectives on entrepreneurship, leadership, and the pursuit of excellence.

Connect with Emma Bengtsson:

Instagram: https://www.instagram.com/emmabengtsson.chef/

Discover 21Seeds.

Instagram: https://www.instagram.com/aquavitnyc/

Connect with CEO School:

Instagram: https://www.instagram.com/ceoschool/

YouTube: https://www.youtube.com/c/ceoschoolpodcast

 
 

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